tomato “gravy” | ricotta | locatelli | fried shishito peppers

avocado | yuzu-ginger | shaved jalapeno | preserved orange & basil aioli

papas bravas | romesco {contains nuts} | preserved lemon & olive "citronette" |crispy coppa | pickled watermelon rind

fig-bacon-balsamic "jam" | cornichons | crispy & pickled red onion | grilled ciabatta

arugula | pickled red onion | fried capers | tapenade | chile aioli

locally & seasonally inspired

gruyère | country bread

house made burrata cheese | Saba | caramelized ramps | candied toy box tomatoes | grilled focaccia

arugula & frisée | golden raisins | candied pecans | rogue smokey blue | cider-lime vinaigrette

fermented- garlic crusted croutons | shaved parmesan

mixed seasonal lettuces & garden treasures | shaved locatelli | balsamic vinaigrette

arugula | radicchio | spiced walnuts | toasted fennel & pistachio crusted goat cheese “truffles” | blood orange-ginger vinaigrette

tuscan kale| cauliflower | beet pureé | crispy prosciutto | basil & pistachio pesto

shaved asparagus | mortadella {cont. nuts} | goat cheese | arugula | lemon zest

grilled wild ramps | burrata | arugula | chili flakes | white balsamic

slow roast pork | salsa verde | pickled serranos | chopped onion | cilantro | queso fresco

crushed tomato | basil | hand stretched fresh mozzarella

fire roasted tomato sauce | basil, shallots | artisanal pepperoni | local mushrooms

prosciutto | goat cheese | roasted peppers | arugula

house made pork veal & beef meatballs | crushed tomato | ricotta | fried long hots | shaved pecorino | chili flakes

roasted onion | cerignola olives | provolone | chili flake

roasted wild mushrooms | fontina | thyme | arugula | black truffle vinaigrette

rosemary & fennel seed focaccia | roasted garlic | romesco | calabrian chili & tomato "jam"

sun dried tomato pesto

burnt honey-baked goat cheese | hickory smoked almonds | pineapple & apricot mostarda | house - made sea salt crackers

prosciutto di parma | soppressata | coppa | porcini crusted bresaola | giardiniera

golden beet hummus | shiitake falafel | spring vegetable "frito misto" | warm kale and feta "dip" | pita

La Tur, Italy - Cow, Sheep & Goat Milk Quadrello di Bufala, Italy - Buffalo’s Milk Jasper Hill “Whitney”, Greensboro, VT - Raw Cow’s Milk Pecorino Toscana, Tuscany, Italy - Raw Sheep’s Milk Tomme de Linden, Ronks, PA - Raw Goat’s Milk Alp Blossom, Germany - Flower coated Raw Cow’s Milk Gruyere 1655, Switzerland - Cow’s Milk Cacio Di Bosco Truffle, Italy- Truffle Studded Raw Cow’s Milk L’ Amuse Gouda, Holland - Cow’s Milk Bleu d’ Avergne, France - Cow’s Milk Rogue River Smokey Blue, Oregon - Raw Cow’s Milk

chile marinated pork shoulder | pineapple | cilantro & onion | lime | blue corn tortilla

moroccan spiced ground lamb | olive - onion - sundried tomato relish | fresh herbs & greens | pickled red onion | tzatziki sauce | fresh baked pita

roasted onion | gruyere | roasted fingerlings & garden greens & candied walnuts

prosciutto di parma | brioche toast | fig & preserved orange "jam" | S&R chips

Spicy fried chicken breast | hot honey | slaw | sovana pickles | fries

avocado | chipotle mayo| S&R chips

pastrami spiced grilled heirloom carrots | rutabaga "sauerkraut" | gruyere | roasted beet remoulade | seeded rye

sesame seed bun | raclette | grilled onion | pickle | fries

sprouted grain bread | young greens | pea shoots | pickled beets | sunny side up egg

apple-smoked bacon | lettuce | walnut raisin bread | S&R chips

petite {sandwich | soup | salad | dessert} seasonally inspired, changes daily

warm quinoa | jalapeño | black beans | roasted onion | cilantro | farro | cabbage | shiitake mushrooms | autumn vegetables | brussels sprouts | ginger-scallion broth

tomato- basil

wild boar bolognese

wild ramp butter | parmesan

shallots & herbs

house cured pancetta | balsamico

cannellini beans | toasted garlic | chili oil

yukon gold potatoes | wild onion - sour cream

slow braised pork ragu | locatelli